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Asian beef and black pepper recipe

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Beef and pepper stir-fry

15 Minute Honey Pepper Beef Stir Fry - The Chunky Chef

Post a Comment Where in the world are you? Leave me a comment! It makes me happy to know you are out there. In the homesickness of the first months, I cook the food we miss from the place we miss. And those recipes become part of our family repertoire forever. We had a standard order that always included black pepper beef.

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CHINESE BEEF PEPPER STEAK

This easy black pepper beef stir fry is incredibly flavourful and easy! Chinese beef in black pepper sauce is a real guilty pleasure and takes less time than to pick up your order from the nearest takeaway shop. Beef stir-fried in black pepper sauce is a typical Cantonese cuisine.

When I am in the mood for Chinese cuisine Chinese beef in black pepper sauce is always a good choice. This dish can often be found at the Chinese buffet and consists of sliced beef in a delicious black pepper sauce. The sauce gets a lot of flavor from soy sauce, oyster sauce, beef broth and a generous amount of ground black pepper. To prepare this dish the beef strips, green pepper, and onions are stir-fried and then the sauce is added until thick. This Chinese recipe is very easy to prepare.